Creamy, Chocolatey Goodness!
Blend milk, almond butter, and coconut oil until puréed. Add banana and ice, and process until smooth.
Tip to prevent coconut oil from clumping: Add the coconut oil as above, blending before any frozen items are added. To make it even creamier, warm the coconut oil until just melted, then gradually add it to the milk and almond butter while blending.