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Cinnamon Peanut Butter Overnight Oats

Yield1 Serving

Start your morning with this homemade oatmeal that's ready to go! Mix it up by using different nut butters and fruit garnishes.


  cup quick or old fashioned rolled oats (Use Certified Gluten-free oats for a gluten- free option)
  cup alternative milk
 1 tablespoon almond, coconut or soy creamer (optional, if using reduce milk a bit)
 1 tablespoon peanut butter
 1 tablespoon chia seeds
 1 teaspoon coconut sugar
 pinch of cinnamon
 pinch of salt
 A splash of vanilla extract
 A splash of almond extract (optional)
 Garnish: additional cinnamon and fruit (optional)

Add all ingredients to bowl and stir until well combined. Cover and refrigerate overnight


Heat before eating. Garnish with fruit, if desired, and dust with cinnamon.

Inspired by a recipe from vegan chef Acooba Scott

Serves 1