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Creamy Dressing for Fruit Salads

Yield1 Serving

This refreshing, creamy dressing pairs nicely with any fruit salad.

dressing

 ¼ cup eggless mayonnaise (or use ½ cup silken tofu to make oil-free)
 1 6-ounce cup plant-based or dairy unflavored yogurt
 3 tablespoons freshly squeezed orange juice
 2 tablespoons freshly squeezed lemon juice
 2 tablespoons maple syrup, or to taste
 ½ teaspoon ground coriander or ground nutmeg, or to taste
1

In a small bowl, combine the dressing ingredients. Taste and adjust flavors. If too tart, add more maple syrup. If too sweet, add more lemon juice.

2

Pour the dressing over a salad and toss gently.

3

Serve chilled or at room temperature.

4

Use within 2 days.

Serves- 1 cup