The secret to delicious hummus is a good quality tahini. It makes all the difference! Serve with pita bread, crackers, and assorted vegetables for a wonderful party appetizer!
Place garbanzo beans in a food processor and pulse until puréed.
Add remaining ingredients and mix well.
Taste and adjust seasonings.
Place the hummus on a plate.
Drizzle with a good quality olive oil and garnish with finely chopped tomatoes.
Serve with pita bread or crackers and assorted vegetables.