Ray Glend from Science of Spirituality prepared this Lentil Millet Sweet Potato Plant-Based Burger at a cooking demo for Veggie Fest 2019, held in Lisle, Illinois. Filled with whole food goodness, this burger will please family and friends alike. This burger is moist yet firm and will work well as a sandwich or served as a side dish.
Preheat oven to 400° F.
Combine millet, lentils, and broccoli. Add sweet potatoes and quick oats and mix well until you can form a patty.
Add bread crumbs, sweet potatoes, and quick oats, red bell peppers spices, and salt. Gently mix into your dough.
Form patties and place on parchment paper sheets or a well-oiled pan.
Bake 10-12 minutes until patties are a bit crispy around the edges. Remove from oven and flip. Continue to bake for 8-12 minutes or until patties feel firm.
Add toppings and condiments of choice.
Note: Bake or steam sweet potatoes to cook. Do not boil as this dilutes the flavor.