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Miso Tahini Sauce

Yield2 Servings

Here is a full-flavored and nourishing sauce that is excellent when served over burgers, cooked vegetables, or rice.

miso tahini sauce

 1 small onion, chopped
 2 tablespoons vegetable oil
 ¾ cup tahini
 2 tablespoons miso
 ¾ cup boiling water

In a small skillet, sauté onion in vegetable oil until lightly browned.


Add tahini. Cook and stir for a few minutes until tahini gives off a roasted aroma.


Remove from heat. Stir in miso to taste. Add ¾ cup water and mix well. Add additional water, as needed, to make a smooth sauce.

Nutrition Facts

Servings 2