Taco Chips

Kids love to help out in the kitchen. This is an easy snack idea for them to assemble with Mom’s help. Set out your toppings, a bowl of beans, and a bag of chips and they are ready to create!

2 cups (or more) refried beans, either canned or homemade

1 bag of tortillas chips

2 cups (or more) cheese, plant-based or dairy

Optional Garnishes

Diced tomatoes

Sliced scallions

Sliced black olives

Diced red peppers

Sliced jalapeños

Sour cream, or dairy

Guacamole

Warm refried beans. Place in a bowl.

Open a bag of tortillas chips and place in a bowl.

Set out the cheese and garnishes.

Assemble the snack by spreading beans on each chip. Set on individual plates or a platter. Top as desired with the suggested garnishes and serve.

Serves 4-6

Note:
Try our delicious plant-based recipes for vegan cheese sauce, guacamole, and sour cream.
https://veggiefestchicago.org/recipe/vegan-cheese-sauce/
https://veggiefestchicago.org/recipe/guacamole/
https://veggiefestchicago.org/recipe/cashew-tofu-sour-cream/

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Taco Chips