Pizza-style Roasted Cauliflower SteaksEasier than making a cauliflower crust, these roasted cauliflower steaks are low carb, delivering the pizza taste you crave.Glorious Greens with LinguineAn easy one pot pasta meal! Healthy greens add color and nutrition while the garlic and lemon juice add pop to the flavor. Perfect Pesto PastaJust the mouthwatering aroma of this fresh basil pesto pasta will have your tastebuds begging for a taste! Skinny Pasta PrimaveraOmitting the oil, butter, and cream from this dish lowers the calories and fat without sacrificing the yum factor in this classic Italian pasta. Pizza MummiesKids will love these ghoulish pizzas that are so easy to assemble. Although inspired by many recipes on the Internet, ours comes with a joke: What do mummies put in their hair? Scare spray!Zoodles with Fresh Tomato MarinaraDuring your garden’s peak time, you are always looking for recipes to use up your bounty of zucchini and tomatoes. Fresh tomato marinara made with Roma tomatoes, fresh basil and garlic served over zoodles is perfect for a quick summer meal.Traditional New York-style Pizza CrustThis traditional recipe guarantees a delicious pizza that has the right amount of crisp and chew. Whole Wheat PizzaIf you prefer a grainier version of a classic crust, this one will please you and your pizza-loving family!Mac and CheeseMacaroni smothered in a creamy vegan cheese sauce–comfort food for all seasons!!Olive Pasta Salad with Italian DressingHere is an ideal salad for a potluck or picnic, quick and simple to make.Vegetable Pasta PuttanescaOur Veggie Fest team member, Sue Rose, developed a vegan version of Puttanesca with big flavor and zest. The harmony of its ingredients satisfies the palate, bite after bite.Fettuccine Alfredo, VeganThis creamy, vegan Alfredo sauce will wow your guests, vegetarians and non-vegetarians alike.