Fruit Kabobs

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Fruit Kabobs

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Experiment with this luscious low-calorie appetizer, selecting a colorful mix of sweet fruits in season.

Ingredients

 Choice of organic: apple, pear, mango, pineapple, peach, papaya, kiwi chunks
 Organic banana slices
 Organic orange segments, small or halved (rinds removed for small children)
 Organic seedless grapes, whole or halved
 Organic strawberries, hulled and halved
 Organic raspberries, blackberries, large blueberries
 Mini vegan marshmallows, optional
Dips
 Try our coconut cream
 Yogurt, dairy or plant-based

Instructions

1

Use 16 bamboo or plastic skewers (or party toothpicks) at least 3 inches (8 cm) long.

2

Select an appropriate quantity of fruit to fill your skewers. Prepare fruits just before serving.

3

Spear fruit on skewers in any order you wish, using a firm fruit at the tip to hold fruit in place. Serve with your choice of dip.
Serves 16

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Ingredients

 Choice of organic: apple, pear, mango, pineapple, peach, papaya, kiwi chunks
 Organic banana slices
 Organic orange segments, small or halved (rinds removed for small children)
 Organic seedless grapes, whole or halved
 Organic strawberries, hulled and halved
 Organic raspberries, blackberries, large blueberries
 Mini vegan marshmallows, optional
Dips
 Try our coconut cream
 Yogurt, dairy or plant-based

Directions

1

Use 16 bamboo or plastic skewers (or party toothpicks) at least 3 inches (8 cm) long.

2

Select an appropriate quantity of fruit to fill your skewers. Prepare fruits just before serving.

3

Spear fruit on skewers in any order you wish, using a firm fruit at the tip to hold fruit in place. Serve with your choice of dip.
Serves 16

Fruit Kabobs
IngredientsDirections