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Veggie Fest Recipes

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

Recipes sponsored by Innergyapp.com

VeggieFest Sponsors Innergy
Cooking videos

#gluten-freeCategories
All CategoriesAppetizers and SnacksBowlsBreadsBreakfastDemos from Veggie FestDessertsDrinks and SmoothiesHoliday CookingKids in the KitchenLearn to be Veg 1Learn to be Veg 2Learn to be Veg 3Main DishesOil-free RecipesPastas and PizzasSalads and DressingsSandwiches, Burgers, and WrapsSauces, Spreads, and DipsSides and VegetablesSoups, Stews, Curries, and DalsTaco TuesdayVeggie Fest Presents!
Cuisines
All CuisinesAfricanAmericanAsian and ThaiEuropean and MediterraneanGreekIndianItalianMiddle EasternSouth American and Mexican
Cooking Methods
All Cooking MethodsBake/RoastFeaturedRaw/No-CookSlow-Cooker/Crockpot
Diets
All Diets#oil-free#dessert  #gluten-free#gluten-free-option#healthyvermicellipudding(seviyankheer)#indian#vegan#vegangluten-free#vegan-option#vegetarian#vegetarian-option
Raspberry Chia JamBy Veggie Fest TeamEnjoy on toast, pancakes, waffles, with bagels and cream cheese, parfaits, or warm oats.
Ayurvedic CCF TeaBy Veggie Fest TeamThis warming Ayurvedic tea releases toxins from the body and purifies the blood. Drink on an empty stomach in the morning to aid digestion.
Sweet and Sour TofuBy Veggie Fest TeamTofu takes the stage in our version of this traditional Chinese dish. For a lighter version, see the notes at the end of the recipe.
Tofu Makhani CurryBy Veggie Fest TeamThis creamy, delicious, and flavorful curry is just the kind of “warm-up” we all need during the winter season. It packs a protein punch with a variety of nutritional spices.
Jeera Rice (Cumin Rice) in Your Instant PotBy Veggie Fest TeamRice is a staple in almost every home. We decided to keep it simple, and also get slightly creative with this Jeera rice recipe. As a great chef once said “The key to a good meal is simplicity and the right seasoning.”
Tofu and Mushroom Lettuce WrapsBy Veggie Fest TeamThese wraps are powered with protein. Light, healthy, and delicious, they are perfect for an appetizer or quick meal.
Caramelized Coconut LadoosBy Veggie Fest TeamWe promise you will go “Oooo…” once you taste these simple, yet delightful ladoos. They are decadent with coconut and caramel, making them the perfect sweet ending to your favorite Indian feast.
3 Trail Mixes for Hiking or SnackingBy Veggie Fest TeamTrail Mixes aren’t just for hiking. They make a great after-school snack, an easy-to-prepare party dish, or fun nibbles for movie watching. Get the kids involved and let them make up their own customized mix.
Tahini Vegetable SoupBy Veggie Fest TeamThis delicious creamy soup is lemon-tangy and loaded with vegetables. Serve it with our Greek Stuffed Zucchini and our Greek Salad for an authentic Mediterranean meal.
Caesar Salad with Spicy Roasted Chickpea CroutonsBy Veggie Fest TeamYou won’t miss the original once you taste our vegan version of this Caesar salad. It’s tangy and lip-smacking delicious. Substitute croutons with our Spicy Roasted Chickpeas, and serve with vegetarian chicken slices for a complete meal.
1 … 4 5 6 7 8 … 19

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Categories
All CategoriesAppetizers and SnacksBowlsBreadsBreakfastDemos from Veggie FestDessertsDrinks and SmoothiesHoliday CookingKids in the KitchenLearn to be Veg 1Learn to be Veg 2Learn to be Veg 3Main DishesOil-free RecipesPastas and PizzasSalads and DressingsSandwiches, Burgers, and WrapsSauces, Spreads, and DipsSides and VegetablesSoups, Stews, Curries, and DalsTaco TuesdayVeggie Fest Presents!
Cuisines
All CuisinesAfricanAmericanAsian and ThaiEuropean and MediterraneanGreekIndianItalianMiddle EasternSouth American and Mexican
Cooking Methods
All Cooking MethodsBake/RoastFeaturedRaw/No-CookSlow-Cooker/Crockpot
Diets
All Diets#oil-free#dessert  #gluten-free#gluten-free-option#healthyvermicellipudding(seviyankheer)#indian#vegan#vegangluten-free#vegan-option#vegetarian#vegetarian-option
Raspberry Chia JamBy Veggie Fest TeamEnjoy on toast, pancakes, waffles, with bagels and cream cheese, parfaits, or warm oats.
Ayurvedic CCF TeaBy Veggie Fest TeamThis warming Ayurvedic tea releases toxins from the body and purifies the blood. Drink on an empty stomach in the morning to aid digestion.
Sweet and Sour TofuBy Veggie Fest TeamTofu takes the stage in our version of this traditional Chinese dish. For a lighter version, see the notes at the end of the recipe.
Tofu Makhani CurryBy Veggie Fest TeamThis creamy, delicious, and flavorful curry is just the kind of “warm-up” we all need during the winter season. It packs a protein punch with a variety of nutritional spices.
Jeera Rice (Cumin Rice) in Your Instant PotBy Veggie Fest TeamRice is a staple in almost every home. We decided to keep it simple, and also get slightly creative with this Jeera rice recipe. As a great chef once said “The key to a good meal is simplicity and the right seasoning.”
Tofu and Mushroom Lettuce WrapsBy Veggie Fest TeamThese wraps are powered with protein. Light, healthy, and delicious, they are perfect for an appetizer or quick meal.
Caramelized Coconut LadoosBy Veggie Fest TeamWe promise you will go “Oooo...” once you taste these simple, yet delightful ladoos. They are decadent with coconut and caramel, making them the perfect sweet ending to your favorite Indian feast.
3 Trail Mixes for Hiking or SnackingBy Veggie Fest TeamTrail Mixes aren’t just for hiking. They make a great after-school snack, an easy-to-prepare party dish, or fun nibbles for movie watching. Get the kids involved and let them make up their own customized mix.
Tahini Vegetable SoupBy Veggie Fest TeamThis delicious creamy soup is lemon-tangy and loaded with vegetables. Serve it with our Greek Stuffed Zucchini and our Greek Salad for an authentic Mediterranean meal.
Caesar Salad with Spicy Roasted Chickpea CroutonsBy Veggie Fest TeamYou won’t miss the original once you taste our vegan version of this Caesar salad. It’s tangy and lip-smacking delicious. Substitute croutons with our Spicy Roasted Chickpeas, and serve with vegetarian chicken slices for a complete meal.
1 … 4 5 6 7 8 … 19
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