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Veggie Fest Recipes

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

Cooking videos

BrowseCategories
Appetizers and SnacksBowlsBreadsBreakfastDemos from Veggie FestDessertsDrinks and SmoothiesHoliday CookingKids in the KitchenLearn to be Veg 1Learn to be Veg 2Learn to be Veg 3Main DishesOil-free RecipesPastas and PizzasSalads and DressingsSandwiches, Burgers, and WrapsSauces, Spreads, and DipsSides and VegetablesSoups, Stews, Curries, and DalsTaco TuesdayVeggie Fest Presents!
Cuisines
AfricanAmericanAsian and ThaiEuropean and MediterraneanGreekIndianItalianMiddle EasternSouth American and Mexican
Cooking Methods
Bake/RoastFeaturedRaw/No-CookSlow-Cooker/Crockpot
Diets
#oil-free#dessert#gluten-free#gluten-free-option#healthyvermicellipudding(seviyankheer)#indian#vegan#vegangluten-free#vegan-option#vegetarian#vegetarian-option
Candied PecansBy Veggie Fest TeamCandied pecans make tasty holiday treats and gifts. Rich in oleic acid and phenolic antioxidants, they are immune boosters, anti-inflammatory, and help make the skin glow. As for their taste, we call them irresistible. Try this healthy version of candied pecans and share delicious health with your family and friends.
Caldo Tlalpeño (Vegan)By Veggie Fest TeamWhether called soup or stew, this spicy and hearty tlalpeño soup is a staple of homemade Mexican cuisine.
BBQ Tempeh Tacos with Cashew SauceBy Veggie Fest TeamTaco Tuesday has never tasted so good! Wow your family with this elevated twist on traditional tacos, filled with protein and tantalizing flavors.
Kung Pao Non-Chicken ChickenBy Veggie Fest TeamGreat to serve when entertaining or eating solo, this recipe is beautiful and delicious. Celebrity Chef Elysabeth Alfano made this for our Veggie Fest Presents cooking class on Saturday, September 28, 2019 at the Science of Spirituality International Meditation Center in Lisle, Illinois.
Coconut Whipped CreamBy Veggie Fest TeamThis coconut whipped cream adds a festive touch to any dessert and dresses up berries for all occasions.
Vanilla Berry Tart with Love Crunch GranolaBy Veggie Fest TeamSimple, sweet, and satisfying, this Love Crunch Tart hits all the right notes. Created by Nature’s Path Organic, a longtime sponsor of Veggie Fest Chicago, this recipe was demoed at the 2019 festival. Enjoy for breakfast or dessert.
Gado Gado BowlBy Veggie Fest TeamThis beautiful and fabulous recipe, Gado Gado, was presented at Veggie Fest, 2019 by Manna Kitchen. It’s a crowd-pleasing, warm, Indonesian vegetable salad.
Elderberry SyrupBy Veggie Fest TeamElderberry extractions are known to dramatically reduce the duration and severity of colds, flus, and viral infections. Several studies have shown that using elderberries early on and in frequent intervals can reduce the flu virus by 2 to 3 days. Use the syrup for those pre-flu signs: a tickle in the throat, fatigue, or achy muscles. You may just be able to prevent the illness altogether.
Elderberry-Hibiscus Iced TeaBy Veggie Fest TeamElderberries contain anthocyanins, powerful antioxidants, along with vitamins A and C, calcium, magnesium, iron, niacin, and potassium. Enjoy this potent combination of elderberry and hibiscus in a cool iced tea. The beautiful color and tangy flavor can be sipped throughout the day or served at a luncheon. Your guests will be happy to know that they’re being served a vitamin-rich and delicious tonic.
Elderberry Decoction or TeaBy Veggie Fest TeamThese highly medicinal bluish-black berries are antiviral, antibacterial, and anti-inflammatory. Enjoy a cup of hot elderberry tea at any time of day. With or without honey, it’s relaxing and helps to keep the winter blues away.
Lentil Millet Sweet Potato BurgerBy Veggie Fest TeamFilled with whole food goodness, this burger will please family and friends alike. It is moist yet firm and will work well as a sandwich or served as a side dish.
1 … 15 16 17 18 19 … 28

Check out our veggie cooking videos

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Categories
Appetizers and SnacksBowlsBreadsBreakfastDemos from Veggie FestDessertsDrinks and SmoothiesHoliday CookingKids in the KitchenLearn to be Veg 1Learn to be Veg 2Learn to be Veg 3Main DishesOil-free RecipesPastas and PizzasSalads and DressingsSandwiches, Burgers, and WrapsSauces, Spreads, and DipsSides and VegetablesSoups, Stews, Curries, and DalsTaco TuesdayVeggie Fest Presents!
Cuisines
AfricanAmericanAsian and ThaiEuropean and MediterraneanGreekIndianItalianMiddle EasternSouth American and Mexican
Cooking Methods
Bake/RoastFeaturedRaw/No-CookSlow-Cooker/Crockpot
Diets
#oil-free#dessert#gluten-free#gluten-free-option#healthyvermicellipudding(seviyankheer)#indian#vegan#vegangluten-free#vegan-option#vegetarian#vegetarian-option
Candied PecansBy Veggie Fest TeamCandied pecans make tasty holiday treats and gifts. Rich in oleic acid and phenolic antioxidants, they are immune boosters, anti-inflammatory, and help make the skin glow. As for their taste, we call them irresistible. Try this healthy version of candied pecans and share delicious health with your family and friends.
Caldo Tlalpeño (Vegan)By Veggie Fest TeamWhether called soup or stew, this spicy and hearty tlalpeño soup is a staple of homemade Mexican cuisine.
BBQ Tempeh Tacos with Cashew SauceBy Veggie Fest TeamTaco Tuesday has never tasted so good! Wow your family with this elevated twist on traditional tacos, filled with protein and tantalizing flavors.
Kung Pao Non-Chicken ChickenBy Veggie Fest TeamGreat to serve when entertaining or eating solo, this recipe is beautiful and delicious. Celebrity Chef Elysabeth Alfano made this for our Veggie Fest Presents cooking class on Saturday, September 28, 2019 at the Science of Spirituality International Meditation Center in Lisle, Illinois.
Coconut Whipped CreamBy Veggie Fest TeamThis coconut whipped cream adds a festive touch to any dessert and dresses up berries for all occasions.
Vanilla Berry Tart with Love Crunch GranolaBy Veggie Fest TeamSimple, sweet, and satisfying, this Love Crunch Tart hits all the right notes. Created by Nature’s Path Organic, a longtime sponsor of Veggie Fest Chicago, this recipe was demoed at the 2019 festival. Enjoy for breakfast or dessert.
Gado Gado BowlBy Veggie Fest TeamThis beautiful and fabulous recipe, Gado Gado, was presented at Veggie Fest, 2019 by Manna Kitchen. It's a crowd-pleasing, warm, Indonesian vegetable salad.
Elderberry SyrupBy Veggie Fest TeamElderberry extractions are known to dramatically reduce the duration and severity of colds, flus, and viral infections. Several studies have shown that using elderberries early on and in frequent intervals can reduce the flu virus by 2 to 3 days. Use the syrup for those pre-flu signs: a tickle in the throat, fatigue, or achy muscles. You may just be able to prevent the illness altogether.
Elderberry-Hibiscus Iced TeaBy Veggie Fest TeamElderberries contain anthocyanins, powerful antioxidants, along with vitamins A and C, calcium, magnesium, iron, niacin, and potassium. Enjoy this potent combination of elderberry and hibiscus in a cool iced tea. The beautiful color and tangy flavor can be sipped throughout the day or served at a luncheon. Your guests will be happy to know that they’re being served a vitamin-rich and delicious tonic.
Elderberry Decoction or TeaBy Veggie Fest TeamThese highly medicinal bluish-black berries are antiviral, antibacterial, and anti-inflammatory. Enjoy a cup of hot elderberry tea at any time of day. With or without honey, it’s relaxing and helps to keep the winter blues away.
Lentil Millet Sweet Potato BurgerBy Veggie Fest TeamFilled with whole food goodness, this burger will please family and friends alike. It is moist yet firm and will work well as a sandwich or served as a side dish.
1 … 15 16 17 18 19 … 28
The contents of this website are for educational purposes and are not intended to offer personal medical advice. You should seek the advice of your physician or other qualified health providers with any questions you may have regarding a medical condition. Never disregard professional medical advice or delay in seeking it because of something you have read on this website. This website and its recipes do not recommend or endorse any products.

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