Veggie Fest Recipes

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

Fresh Cranberry RelishBy Veggie Fest TeamThe orange and walnuts elevate this traditional holiday relish to a delicious side dish for any feast.
Sweet Potato CasseroleBy Veggie Fest TeamMade healthy without refined sugar, this sweet potato classic will add beautifully to your holiday table.
Chickpea Flour OmeletsBy Tushar DhananiThis easy-to-make breakfast is protein-packed and filled with vegetables. Enjoyable any time of the day!
Banana Oat MuffinsBy Veggie Fest TeamBananas and nuts, the perfect combination in a muffin. These nutritious treats are great for breakfast or as an afternoon snack.
Shawarma TacosBy Veggie Fest TeamThe spices of the Middle East flavor this handheld wrap.
Dark Chocolate MousseBy Veggie Fest TeamRich, velvety smooth decadence. Elegant enough to serve to party guests, easy enough for a family dinner.
Roasted Veggie Fajitas With Cashew Tofu Sour CreamBy Veggie Fest TeamEveryone loves the flavors of Tex-Mex. The spicy and tangy vegetables in this recipe go well in both flour and corn tortillas. Serve with guacamole and our amazing Cashew Tofu Sour Cream
Coconut Rice PuddingBy Veggie Fest TeamEnjoy this creamy dessert classic, warm or cold, and serve with a coconut whip.
Maple Mustard Salad Dressing & DipBy Veggie Fest TeamWith maple syrup and tahini, this dressing gives a fresh new taste to an old favorite. Enjoy it on crisp greens and your favorite salad veggies or as a dip for crudités.
Oatmeal Muffins with VariationsBy Veggie Fest TeamThis slightly sweet, versatile, and healthy recipe can be made easily in under an hour. It is dairy-free with no oil and no sugar. There are many variations and one is sure to appeal to every member of the family. They are great for breakfast, snacks, or lunch boxes.
Lentil Millet Sweet Potato BurgerBy Veggie Fest TeamFilled with whole food goodness, this burger will please family and friends alike. It is moist yet firm and will work well as a sandwich or served as a side dish.
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Check out our veggie cooking videos

Fresh Cranberry RelishBy Veggie Fest TeamThe orange and walnuts elevate this traditional holiday relish to a delicious side dish for any feast.
Sweet Potato CasseroleBy Veggie Fest TeamMade healthy without refined sugar, this sweet potato classic will add beautifully to your holiday table.
Chickpea Flour OmeletsBy Tushar DhananiThis easy-to-make breakfast is protein-packed and filled with vegetables. Enjoyable any time of the day!
Banana Oat MuffinsBy Veggie Fest TeamBananas and nuts, the perfect combination in a muffin. These nutritious treats are great for breakfast or as an afternoon snack.
Shawarma TacosBy Veggie Fest TeamThe spices of the Middle East flavor this handheld wrap.
Dark Chocolate MousseBy Veggie Fest TeamRich, velvety smooth decadence. Elegant enough to serve to party guests, easy enough for a family dinner.
Roasted Veggie Fajitas With Cashew Tofu Sour CreamBy Veggie Fest TeamEveryone loves the flavors of Tex-Mex. The spicy and tangy vegetables in this recipe go well in both flour and corn tortillas. Serve with guacamole and our amazing Cashew Tofu Sour Cream
Coconut Rice PuddingBy Veggie Fest TeamEnjoy this creamy dessert classic, warm or cold, and serve with a coconut whip.
Maple Mustard Salad Dressing & DipBy Veggie Fest TeamWith maple syrup and tahini, this dressing gives a fresh new taste to an old favorite. Enjoy it on crisp greens and your favorite salad veggies or as a dip for crudités.
Oatmeal Muffins with VariationsBy Veggie Fest TeamThis slightly sweet, versatile, and healthy recipe can be made easily in under an hour. It is dairy-free with no oil and no sugar. There are many variations and one is sure to appeal to every member of the family. They are great for breakfast, snacks, or lunch boxes.
Lentil Millet Sweet Potato BurgerBy Veggie Fest TeamFilled with whole food goodness, this burger will please family and friends alike. It is moist yet firm and will work well as a sandwich or served as a side dish.
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