Veggie Fest Recipes

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

We are dedicated to providing you with some of the best vegan and vegetarian recipes from cuisines all over the world. Enjoy our growing collection of recipes from renowned chefs who just love food!

Scandinavian Fruit SlawBy Veggie Fest TeamDelicious fruits, cabbage, and nuts (or seeds) are combined in a wonderful yogurt dressing. To make oil-free, eliminate the eggless mayonnaise.
Greek SaladBy Veggie Fest TeamThis Greek Salad is perfect for a light summer meal or as an accompaniment to a Middle Eastern dinner.
Asian Slaw with Oriental DressingBy Veggie Fest TeamDiscover all the flavors of the Orient in this delightfully crunchy salad. Serve with vegan chicken slices for a complete meal.
Oriental DressingBy Veggie Fest TeamA delightful dressing, redolent with flavors of the Orient. Serve it on green salads or cabbage slaws.
Caesar Salad with Spicy Roasted Chickpea CroutonsBy Veggie Fest TeamYou won’t miss the original once you taste our vegan version of this Caesar salad. It’s tangy and lip-smacking delicious. Substitute croutons with our Spicy Roasted Chickpeas, and serve with vegetarian chicken slices for a complete meal.
Caesar Salad Dressing, VeganBy Veggie Fest TeamTangy, creamy, and delicious. This dressing is like the original Caesar dressing. Serve on our Caesar Salad with Spicy Roasted Chickpea Croutons.
Vegan Parmesan CheeseBy Veggie Fest TeamReminiscent of dairy Parmesan, this tasty, versatile mix can be used for salads, pasta, or as a vegetable garnish.
Russian DressingBy Veggie Fest TeamA perfect accompaniment for a Reuben sandwich, this spread is also delicious poured over a vegetable salad. Sweet and tangy, it can become a vegan Thousand Island Dressing with just a couple modifications.
Ranch Dressing or DipBy Veggie Fest TeamTo make Ranch Dressing or Dip, prepare a half amount of the Cashew Tofu Sour Cream recipe, and add the following ingredients. (To double the amount, prepare the entire Cashew Tofu Sour Cream recipe and double the ingredients below.)
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    Veggie Fest 2021 canceled

    Because COVID-19 continues to be a concern for all our communities—locally and globally—we’ve decided to cancel the festival for 2021. If you’re pining for the great taste and inspiration that Veggie Fest offers, we’re only a click away. Visit our website, enjoy the new fresh recipes, articles and blogs, Meditation Jumpstart program and 21-day Veg Challenge. Stretch out in a bit of sunshine, remember the good times, and share the love that makes Veggie Fest such a special part of your life!

    –The Veggie Fest team